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Dairy reporter Feb 04 News
이름   관리자    |    작성일   2021-02-05 12:07:55    |    조회수   370
News & Analysis on the Dairy Industry & Markets04-Feb-2021
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Disruption and developments in dairy
Disruption and developments in dairy
As attitudes shift about diet and health, the dairy segment is seeing a significant level of disruption. Learn what's important to modern dairy consumers, which trends are shaping dairy's future and strategies for success in today's dairy market... click here
TOP HEADLINES
UK government to issue new code of conduct for dairy supply chain
The UK Government and Devolved Administrations have published their response to last year’s consultation seeking views from dairy farmers and processors across the UK about how contracts and relationships could be improved.... Read more
The Ethical Dairy halts sales to Northern Ireland due to Brexit regulations
The Ethical Dairy, a cheese and ice cream producer in southwest Scotland, has said it is suspending orders to Northern Ireland because of recently-introduced regulations following the UK’s exit from the European .... Read more
PROMOTIONAL FEATURE: CONTENT PROVIDED BY NZMP (INGREDIENTS BY FONTERRA)
Promoting Mental Fitness with Milk Phospholipids
Stress-free mental well-being has become a prominent goal. Here’s how fortifying your product with milk phospholipids can provide this support.... Read more
Tate & Lyle unveils ‘Fibre University’
Tate & Lyle PLC, a global provider of food and beverage solutions and ingredients, has launched Fibre University, a new online modular course designed to help formulators and food scientists solve fiber formulation challenges.... Read more
 Dairy Dialog podcast 119: Danone, Faerch, Too Good To Go
This week, we have three interviews. We feature conversations with Jamie Crummie, co-founder of Too Good To Go; Mark Tollman, group strategic sales director at Faerch Group; and Miguel Freitas, PhD, nutrition scientist at Danone.... Listen now
DPO launches first ambient yogurt drink with chewable pieces in Thailand
The Dairy Farming Promotion Organization of Thailand (DPO) has launched Chew-D, the first ambient yogurt drinks with chewable pieces in Thailand.... Read more
Sternchemie boosts soy alternatives with lecitihin solutions for dairy alternatives
German company Sternchemie, a provider of lecithin for a variety of products including dairy alternatives, has introduced new lecithin solutions.... Read more
Eight positive covid-19 cases at TINE Kalbakken
Eight employees in warehouse operations have tested positive for covid-19 at Kalbakken, Norwegian dairy company TINE has announced. According to the company, two cases of the mutated virus have been ed.... Read more
View all news headlines for:    Nov     Dec     Jan
EDITOR'S CHOICE
IFF completes merger with DuPont’s Nutrition & Biosciences business
IFF has completed the previously-announced merger of IFF and DuPont’s Nutrition & Biosciences business, pursuant to a Reverse Morris Trust transaction.... Read more
Milk Specialties Global doubles lactose production in California
Whey protein isolate producer Milk Specialties Global has doubled its lactose production following the expansion of its west coast processing facility in Visalia, California.... Read more
Greiner Packaging brings new cardboard spoon to market
A new fold-out cardboard spoon developed by Greiner Packaging and Cardbox Packaging has been introduced to address the banning of disposable plastic cutlery in the EU from mid-2021.... Read more
Checkoff scientist helps Pizza Hut launch Detroit-style with extra cheese
Dairy Management Inc. (DMI) onsite scientist Nitin Joshi has helped Pizza Hut launch handcrafted Detroit-Style pizza across the US.... Read more
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