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Dairy reporter Feb 15 News
이름   관리자    |    작성일   2021-02-16 16:58:25    |    조회수   588
News & Analysis on the Dairy Industry & Markets15-Feb-2021


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ViaTech stevia sweetener = great taste
ViaTech stevia sweetener = great taste
ViaTech stevia sweeteners make great tasting, reduced-calorie to zero-calorie products a sweet reality! ViaTech’s proprietary technology makes it easy to develop innovative stevia-sweetened foods and beverages, allowing you to get to market sooner... click here
TOP HEADLINES
Bel Group invests in Big Idea Ventures on development of alternative proteins
Big Idea Ventures, which is involved in early stage investment in the food technology sector, with accelerators in New York and Singapore, is strengthening its presence in Europe.... Read more
Valio part of Finnish food-chain making online course available to all
The E-college for Regenerative Agriculture is a new course providing farmers with up to date, scientific information regarding practices that improve the soil, yield, and the environment.... Read more
EcoTensil launches AquaDot range of plastic-free paperboard cutlery
In advance of European legislation banning single-use plastic items such as cutlery, plates and straws by July 2021, California-based EcoTensil has introduced the AquaDot range of plastic-free, extra sturdy, folding paperboard cutlery.... Read more
Evolve BioSystems announces investment from Cargill and Manna Tree for infant gut health probiotic
US microbiome company Evolve BioSystems has announced that it completed a first close in a $55m Series D round of funding, led by Cargill, the global food, agricultural, financial and industrial products company and Manna Tree, an investment firm committed to improving human health.... Read more
Omsco dairy cooperative announces appointment of David Williams as chief utive
The Board of Omsco, the UK’s largest organic dairy cooperative, has announced the appointment of David Williams in the newly-created role of chief utive from the beginning of April.... Read more
Synergy Flavors completes construction of school and clean water resource in Madagascar
Synergy Flavors, Inc., a supplier of flavors, extracts and essences for the global food and beverage industry, has announced the completion of a new primary school in Antanapizina, Madagascar.... Read more
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The 2021 NutraIngredients-USA Awards
The 2021 NutraIngredients-USA Awards
Does your company have a presence in the United States? Submit your entry for any of the 16 INDUSTRY CATEGORIES covering ingredients, finished products, research projects, initiatives & much more. Entries close on March 29, 2021 - SUBMIT YOUR ENTRY →... click here
EDITOR'S CHOICE
 Dairy Dialog podcast 120: Cargill, Cardbox Packaging, Virtual Cheese Awards
This week, we have three features on the podcast. We have conversations with Erin Radermacher, Cargill senior technical services specialist; Klaus Hockl, managing director, Cardbox packaging; and Sarah de Wit, founder of the Virtual Cheese Awards.... Listen now
Lactalis Ingredients launches Pronativ native micellar casein
Lactalis Ingredients has expanded its range with a micellar casein isolate.... Read more
Sri Lanka government looks to milk self-sufficiency in four years
Sri Lanka’s Minister of Agriculture Mahindananda Aluthgamage said in Parliament this week the government is aiming to make the country self-sufficient in liquid milk, and that this would be achieved within the next four years.... Read more
Home consumption drives Arla brand growth during pandemic
Danish-headquartered dairy giant Arla said it quickly reshaped the business disrupted by the Covid-19 pandemic to meet the spike in home consumption and high demand for trusted household dairy products while offsetting negative impacts in other sectors.... Read more
Shareholders go public with letter calling for changes at Danone
Daniel J. O'Keefe, Artisan Global Value Strategy lead portfolio manager, and N. David Samra, Artisan International Value Strategy lead portfolio manager have gone public and sent a letter to Gilles Schnepp, lead independent board member elect at Danone, Inc.... Read more
ON-DEMAND WEBINARS
Rapid Performance Analysis of Dairy Stabilizer Components and Multicomponent Dry Blends
Performance analysis related to component hydration behavior, shear-thinning, and temperature response are crucial to ensure dairy stabilizer quality. This webinar examines how one tool - the PerkinElmer Rapid Visco-Analyser (RVA), uses viscosity data to descriptively evaluate individual stabilizer component ingredient performance, as well as the...
28-Jul-2020
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Yogurt reimagined - Delighting consumers with taste, texture and healthy snacking options
Consumers generally consider yogurt as naturally healthy. Sensory qualities such as taste, texture and appearance, are important qualifiers for consumer acceptance of yogurt products, with a thick and creamy texture typically being associated with indulgence. Differentiation based on taste and texture, however, may pose some challenges...
02-Jun-2020
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The Drive for Sustainability and Environmentally-friendly Dairy Products
Today’s consumers don’t just want a great-tasting product, and a short, simple ingredient list. They also now care about where their food comes from, how ethical the company is, what their food is packaged in, and how products affect the planet in terms of carbon...
12-Mar-2020
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Dairy Innovation 2018
Is the ‘Greek yogurt revolution’ over? What was considered one of the biggest trends in dairy might have been overtaken by yogurt drinks, which, according to Mintel, between 2011 and 2016, grew 62% to reach $893m in sales. As well as yogurt drinks, other trends are...
15-Nov-2018
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Dairy Innovation
In 2016, according to Mintel data, 30% of dairy product launches were new products, compared to 32% which were range extensions, 30% involved new packaging, 8% were relaunches and 1% was new formulation. However, creating truly innovative products, rather than variations or relaunches, is a challenge....
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